Are you wondering what’s been happening in the farmlet kitchen? I mean any blogger worth their salt would have finished that room by now. We would have had the big ta-dah ‘before’ and ‘after’ reveal, and I would have moved on to another suitably impressive project.
Instead it still looks just like this (only a lot less tidy on any given day).
Sorry about that. Progress only ever inches ahead around here. In some ways it’s frustrating not to rip through. I have a picture in my head of how this house will look when I’m done and I want to get there faster. To comfort myself I concentrate on the advantages of going slow. What, you didn’t think there were any? You’ve been brainwashed by too many ‘have it all and have it now’ reality tv programmes on renovation.
From where I’m sitting (with not much money and big ideas) the advantages of the slow approach are (1) more time for research, and thus a better likelihood of saving money, and (2) allowing for my ideas to change. I’m always pretty clear on the sort of look I want before I start a project, but usually only couple of key elements are really definite. In our kitchen the things I know for sure are that I want indigo blue cupboards, and square white tiles laid offset all the way from countertop to ceiling. See this tile inspiration pic.
Having sorted out a couple of the basics in my head other parts of the plan morph as I creep forward step by step. For example, in this kitchen I originally hoped for a farmhouse sink (how lovely is this one?). And I still really want a farmhouse sink. Unfortunately the affordable IKEA sink is too wide front to back for our cabinets, and all the other models I’ve sourced are both cripplingly expensive, and because of the depth of the apron, would need a whole new under-sink cupboard built specially to accommodate them. Goodbye farmhouse sink; at least until I come into enough money for a full kitchen remodel (not holding my breath).
That’s okay though because as things develop I keep having EVEN BETTER IDEAS! The Forbearing Husband is used to this. As I announce each newly altered plan he looks a little worried and shuffles his feet, while saying supportively ‘What a fabulous plan my darling, if only I’d thought of that!’. As mentioned previously, the man is a saint.
So here are a few of my Even Better Ideas. Try to keep up.
- No farmhouse sink might mean instead a stainless steel sink (which on the plus side solves my worry about a porcelain sink cracking if we drop a saucepan into it).
- A stainless steel sink opens up the possibility of a stainless steel bench with integrated sinks (ooooh!). And because I’m
slowworking in a calm and considered manner, the good news is that I haven’t yet ordered the wooden bench-tops I felt sure I wanted, so I have flexibility.
- A stainless steel bench would remove all my worries about the stains, scorch marks and the water puddle induced warping that can befall a macrocarpa slab bench top (all of which were experienced at our old house, much as I loved the counters there).
- In the intervening ‘low-progress’ months Deborah has found a product which means we could have a solid tongue and groove floor at an affordable price (something I previously thought impossible). If I’d already ordered the macrocarpa benches I might have hesitated to use wood on the floors. Our kitchen is quite dark and we already have wooden ceilings, so some light reflective surfaces are called for to brighten things up. Now I’m thinking that floor and ceiling in warm rustic look wood planks, balanced by semi industrial style stainless steel counters and white shiny tile walls could be just the ticket. I’ll keep you posted.
What is your renovation project style? Are you a quick decisive type, or a slower sort with a mountain of morphing ideas? And what are your thoughts on wood vs stainless steel kitchen counters? The comment box is open.